Dinner Menu
Salad
Wild Arugula Salad
$10.00
Granny smith apples, red onions, toasted almonds, blue cheese, lemon
vinaigrette.
Asparagus and Artichoke Salad
$10.00
Lemon, black pepper, aged pecorino.
House-Smoked Trout Salad
$11.00
Watercress, cucumber, lemon & caper Viniagrette
Red and Golden Beet Napoleon
$11.00
Imported chevre, horseradish, pistachio dust, arugula.
Mesclun & Spring Vegetable Salad
$10.00
Balsamic Vinaigrette, goat cheese and crostini
Cheese and Charcuterie
Cheese and Charcuterie (3)
$12.00
Cheese and Charcuterie (5)
$16.00
Cheese and Charcuterie (2)
$14.00
Cheese and Charcuterie (4)
$18.00
Savory
Duck Confit Spring Rolls
$12.00
Sweet and spicy plum sauce.
Manchego and Chorizo Croquettes
$13.00
Red pepper emulsion.
Seared Asparagus and Prosciutto
$14.00
Sunnyside up farm egg, white truffle aioli, parmigiano.
Baby Bok Choy
$9.00
Ponzu glaze, ginger and garlic.
Hand-Cut French Fries
$7.00
Ginger ketchup.
Seared Asparagus
$9.00
Lemon
Scallion Fried Rice
$9.00
Garlic, ginger and soy or with chorizo, hot sauce.
Burrata
$14.00
Imported Italian cow's milk cheese, roasted tomato, almond pesto, basil oil,
crostini's.
Spring Leek & Potato Soup
$9.00
Crispy leek and chive oil.
Pasta
Black Pasta
$19.00
Linguini pasta, lobster arrabiata.
Burrata Agnolotti
$18.00
Prosciutto di parma, shaved asparagus, thyme, parmigiano.
Ricotta and Swiss Chard Ravioli
$15.00
Parmigiano, truffle butter.
Paccheri Alla Amalfi
$23.00
Roasted prawns, calamari, clams, mussels, lemon white wine.
Garganelli
$16.00
Spring peas, pancetta, aged pecorino, mint.
Seafood
Crispy Oysters
$12.00
Wasabi sauce.
Spicy Yellowfin Tuna Tartare Crostini
$14.00
Sunny side up quail egg & chives
Steamed Mussels
$15.00
Leek, shallot, garlic and white wine sauce.
Seared Diver Scallops
$19.00
Sunchoke puree, oyster mushrooms, hazelnut.
Roasted Salmon
$16.00
Chanterelle and crimini mushrooms, asparagus, truffle oil.
Sesame Crusted Tuna
$22.00
Yuzu, soy vinaigrette and ponzu glazed, bok choy.
Himachi Sashimi
$14.00
Ginger, soy, scallions, spinach and lime.
Fish Tacos
$15.00
Panko breaded fish with pickled cabbage, jalapeno, avocado, cilantro and
white sauce.
Florida Red Snapper
$21.00
Sauteed spinach, seared artichoke, white wine sauce.
Meat
Chicken Satay
$15.00
Yogurt curry, spicy peanut sauce, cilantro, grilled pineapple.
Kobe Beef Sliders
$18.00
Wisconsin cheddar, caramelized onions, hand-cut fries, ginger ketchup.
Braised Lamb Meatballs
$14.00
Creamy polenta, tomato sauce, parmigiano.
Skirt Steak
$18.00
Asian pear, soy marinade, scallion fried rice.
Pulled Pork Sliders
$16.00
Spicy barbeque sauce, cole slaw, crispy onions.
Long Island Duck Breast
$25.00
Peppercorn crust, french lentils, Kumquat sauce,Mache.
Organic Boneless Half Chicken
$17.00
Crispy potatoes, rosemary white wine jus.
Grilled Hanger Steak
$23.00
Fingerling potatoes, roasted mushroom, bordelaise sauce.
Grilled Rack of Lamb
$23.00
Mint yogurt sauce, sugar snap and english peas, baby bliss potatoes.
